Salman Flavor Rice Congee in Bread Bowl

by Roza
Recipe by ROZA

Cooking
LEVEL

10 min
Cook

Serves
1 people

Cooking
LEVEL

10 min
Cook

Serves
1 people

Let's change the traditional breakfast to be more delicious with the idea of Easy Mix with "Salman Flavor Rice Congee in Bread Bowl". Just combine the Salmon Flavor Rice Congee Rozaprompt with the soft bread topped with onsen egg at the end. From the old menu, your new breakfast looks more delicious. Give it a try!

The secret ingredient
Ingredients

– 1 bag of Roza Prompt Salmon Flavor Rice Congee
– 1 loaf of round bread
– 1 onsen egg

Preparation

1. pierce the round bread to look like a bowl.
2. Tear the bag of Roza Prompt Salmon Flavor Rice Congee and pour it over the bread.
3. Decorate with onsen egg or hard boiled egg.
4. Heat with the microwave for 30 seconds.
5. Garnish with your favorite vegetables.


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